Monday, August 6, 2012
Madagascar cocoa beans from Pralus
just in time ,a new shipment of cocoa beans from Pralus plantation on the 'isle of perfume' Madagascar. These beans have been roasted much darker than previous Lot # 200612. Really strong aroma all fruit and nuts. Winnowed and start of conching today early flavours are all citrus lemon/lime typical of this criollo. The surprise is this high roast hasn't dimmed the citrus flavours even though the outer husk is lightly burnt.
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